Thursday, October 18, 2018

Coffee Tasting Field Trip

As a rule, architect's LOVE coffee. Here at Siegel and Strain we are not the exception. On Friday, October 5th, we walked the two block to Counter Culture's Bay Area Training Center. We did an hour "cupping" tasting where we first smelled and than drank two Ethiopian coffee roast, comparing the subtle flavors that differentiate the two. Not only did we get to spend an hour in their beautiful tasting room, we also got to learn more about one of our favorite water cooler topics, before heading back to work.